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2026 CALENDAR OF EVENTS

Please note that we are now a Scent-Free Zone, so please refrain from wearing any
strong scents (perfume, lotion, etc.) to the Hall. Thank you!

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February 14th (Saturday) Valentine’s Supper  - Chicken Paprikas & Nokedli

Cocktails @ 4:30 pm, Dinner at 5:30 pm
Members/Youth $30; Non-members $40
Register by calling Cheryl @ 403-328-9504 by Monday, February 9
 

February 28th (Saturday) AGM and Elections  @ 2:00 pm. Late lunch at 4:00 pm (N/C)
 

March 14th (Saturday)  Spring Supper -1848 Commemoration  - Pork Cutlets

Cocktails @ 4:30 pm, Dinner at 5:30 pm
Members/Youth $30; Non-members $40
Register by calling Cheryl @ 403-328-9504 by Monday, March 9

 

April 12th (Sunday) Fun Bingo  @ 2:00 pm. Bring your family and friends and join us for a fun

afternoon and a chance to win fun prizes!
Chili & a bun (optional). Members/Youth $15; Non-members $20 for the Chili
Register by calling Cheryl @ 403-328-9504 by Monday, April 6

 

May 2nd (Saturday) Mother’s Day Supper  – Chicken Cordon Bleu, Palacsinta (crepes)
Cocktails 4:30 pm; Supper 5:30 pm
Ladies (members) FREE; Members/Youth $30; Non-members $40
Register by calling Cheryl @ 403-328-9504 by Monday, April 27

 

May 24th (Sunday) Fun Bingo  @ 2:00 pm. Bring your family and friends and join us for a fun

afternoon and a chance to win fun prizes!
Pulled Pork on a Bun (optional). Members/Youth $15; Non-members $20 for dinner
Register by calling Cheryl @ 403-328-9504 by Monday, May 18

 

June 7th (Sunday) Lunch & a Movie @ 1:00 pm – Palacsinta (Crepes) with delicious fillings
Hungarian Movie to follow

Members $10; Non-members/Youth $20

Register by calling Cheryl @ 403-328-9504 by Monday, June 1

 

June 20th (Saturday) Father’s Day Supper  – Ribs & Sauerkraut

Cocktails 4:30 pm; Supper 5:30 pm
Men who are members FREE; Members/Youth $30; Non-members $40
Register by calling Cheryl @ 403-328-9504 by Monday, June 15

 

July 12th (Sunday) Bacon Fry and BBQ  @ 2:30 pm. BBQ immediately after.
Members/Youth $25; Non-members $35. Extra a bacon $5 ea.
Please bring your own roasting sticks if you have them
Register by calling Cheryl @ 403-328-9504 by Monday, July 6

 

August 16th (Sunday) Bacon Fry and BBQ @ 2:30 pm. BBQ immediately after
Members/Youth $25; Non-members $35. Extra bacon $5 ea.
Please bring your own roasting sticks if you have them
Register by calling Cheryl @ 403-328-9504 by Monday, August 10

 

September 13th (Sunday) Afternoon Social & Games  @ 2:00 pm – Light Snacks (N/C)

Come out for a friendly get-together.

 

September 24th (Thursday) Garlic Sausage Sale  @ 1:00 pm – 3:00 pm

$25 for 2 lb. package. Pre-order by calling Betty Lou @ (403)-381-0487 by Monday September 14

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October 1st (Thursday) Rice Sausage Sale (Thursday) @ 1:00 pm – 3:00 pm 

$25 for 2 lb. package. Pre-order by calling Betty Lou @ (403) 381-0487 by Monday, September 21

 

October 9th (Friday) Cabbage Roll Sale @ 1:00 pm – 3:00 pm at the Hall

$25 for 1 dozen. Pre-order by calling Betty Lou @ (403) 381-0487 by Friday, October 2

Ready in time for Thanksgiving!

 

October 24th (Saturday) 1956 Commemoration and Lunch @2:00 pm - Gulyas

Members $15, Youth and Kids $10; Non-members $20.

Register by calling Cheryl @(403) 328-9504 by Monday, October 19

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November 7th (Saturday) Grape Harvest Supper and Dance - Chicken soup, cabbage rolls, rice and garlic sausage, salad and desert.

Cocktails 4:30 pm; Supper 5:30 pm

Music by Tom Price & Friends

Members $30; Non-members $40; Youth (13-17) $30; Kids (7-12) $15; under 7 free. 

Register by calling Cheryl @ (403) 328-9504 by Monday, October 26

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December 12 (Saturday) Christmas Supper and Membership Renewal -Turkey Dinner

Cocktails 4:30 pm; Program at 5:00 pm; Supper 6:00 pm

Non - Members $40; Members $30; Youth (13-17) $30; Kids (7-12) $15; under 7 FREE

Register by calling Cheryl @ (403) 328-9504 by Friday, December 4 

 

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